IN THE KITCHEN: CORN FRITTERS WITH SPICY SALSA

I was organizing my thousands of magazine tear outs a couple weeks ago, and came across this recipe that I have been meaning to try. I am a fan of fritters and the spicy salsa that accompanied it sounded really tasty. Turns out I really enjoyed the salsa, so I know I will be making that again. It would go with pretty much anything, chicken, on top of salad, or even topped on a tasty tostada. Enjoy!

{photos by me, recipe via}